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Early Species Selection for Tropical Reforestation: A Consideration of StabilitybackgroundThis study describes a screening of timber species planted in abandoned pasture sites to understand the effect of different site conditions on tree growth and to determine the species that grew with the highest variation. Available with subscription or purchase |
Native Species: A Resource for the Diversification of Forestry Production in the Lowland Humid TropicsbackgroundThis research evaluates the success of native species for reforestation plantings in Costa Rica in comparison with exotic species. Available with subscription or purchase |
Indigenous Trees in West African Forest Plantations: The Need for Domestication by Clonal TechniquesbackgroundThis study evaluates native species tree plantations across West Africa by summarizing existing information on the yield of those plantations, with particular focus on the Cameroon Forest Management and Regeneration Project. It considers the potential for vegetative propagation and clonal selection to increase growth rates and marketability of native species. Open access copy available |
Changes in Plant Species Composition Within a Planted Forest in a Deciduous Agroecosystem in GhanaBackgroundEarly-successional tree plantations can promote regeneration of second-growth mixed-species forests. While non-native species have been studied for their role in enabling second-growth regeneration, this study surveys understories of plantations of trees native to Ghana in a post-maize site to explore the suitability of native trees for promoting second-growth regeneration. Available with subscription or purchase |
Effect of Taungya on Regeneration of Endemic Forest Tree Species in Nigeria: Edo State Nigeria as a Case StudybackgroundThis study aims to investigate the number of native species that can regenerate under natural conditions in a 3-year Taungya system in Edo State, Nigeria. Taungya is an agroforestry system that combines forestry practices with agriculture and agriculture-related activities. Open access copy available |
Regeneration of Timber Species following Selective Logging in a Moist Semi-Deciduous Forest in GhanabackgroundThis study examines the types and frequency of natural regeneration and growth of timber tree species in 4 logging gaps: loading bays, tree-fall, primary and secondary skid trails with forest shade as control in a moist semi-deciduous forest in Ghana. Available with subscription or purchase |
The Restoration of Degraded Forests in Ghana: A Case Study in the Offinso Forest DistrictbackgroundOpen access copy available |
The Socio-Economic Effects of Ghana's Government Afforestation Project on Beneficiary Farmers in the Dormaa District of the Brong Ahafo region of GhanaBackgroundForests play a central role in Ghana's global economy and local livelihoods, yet degradation and overharvesting continue to be an issue. In response, the Ghana government implemented an afforstation program in 2001 to restock forests and help alleviate poverty. Open access copy available |
Involving Local Farmers in Rehabilitation of Degraded Tropical Forests: Some Lessons from GhanabackgroundThis study is an analysis of a community-based tree planting project in Ghana using the taungya systems with indigenous trees. The project was sponsored by the Forestry Research Institute of Ghana (FORIG), the government of Ghana, and the International Tropical Timber Organization (ITTO). The goal of the tree planting in the project was to improve forest rehabilitation as well as local livelihoods. Available with subscription or purchase |
Modified Taungya System in Ghana: A Win–Win Practice for Forestry and Adaptation to Climate Change?backgroundAvailable with subscription or purchase |
Woody Plant Diversity and Structure of Shade-Grown-Coffee Plantations in Northern Chiapas, MexicobackgroundThis article presents research on coffee stand structure and diversity, with data collected from 61 coffee plots in Chiapas, Mexico. Open access copy available |
Shade management in coffee and cacao plantationsBackgroundShade trees reduce the stress of coffee (Coffea spp.) and cacao (Theobroma cacao) by ameliorating adverse climatic conditions and nutritional imbalances and increase the biodiversity of coffee farms, but they may also compete for growth resources. This review summarizes the literature on ecological aspects of shade-grown coffee and cacao and on management of shade trees, but does not address economic and social aspects of shade-grown coffee and cacao. Available with subscription or purchase |