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Community Action for Biodiversity and Forest Conservation and Adaptation to Climate Change in the Wild Coffee Forests (CAFA)BackgroundOpen access copy available |
Le secteur des terres: solution au problème du dérèglement climatique? (The lands sector: solution to climate change?)The author discusses the merits of using agriculture as a way of sequestering carbon through the use of agroforestry. He presents various case studies of successful re-greening efforts in Africa and noted that investments in agroecology can increase food security and climate resilience. Finally, the author notes that rural areas need to be taken into account when considering climate negotiations because they hold the potential to drastically increase carbon sequestration.
Open access copy available |
Scaling Up Farmer-Managed Natural Regeneration in Africa to Restore Degraded LandscapesBackgroundProtecting and managing natural regeneration of woody species on‐farm can help create new agroforestry parklands as well as promote natural regeneration off‐farm. Increasing the number of trees on farms as well as off‐farm is important in the context of accelerated climate change and ambitious pledges to restore degraded forestland. This study examines large-scale agroforestry parklands in three African countries. Available with subscription or purchase |
Forestry‐based carbon sequestration projects in Africa: Potential benefits and challengesBackgroundOpen access copy available |
Local ecological knowledge of trees on farms, constraints and opportunities for further integratino in Tigray Region, northern Ethiopia: A Case Study of smallholder farmers in Abreha Wa Atsbeha and Adi GudomBackgroundOpen access copy available |
Charaterization and Impact Assessment of Water Harvesting Techniques: A Case Study of Abreha Atsbeha Watershed, Tigray, EthiopiaBackgroundOpen access copy available |
Abreha Weatsbeha Community Ethiopia: Equator Initiative Case Studies. Sustainable Development Solutions for people, nature and resilient communitiesBackgroundOpen access copy available |
Coffee Farming and Climate Change in Ethiopia: Impacts, Forecasts, Resilience and OpportunitiesIntroductionThis document is the outcome of a two-year project by the Strategic Climate Institutions Programme (SCIP). The project aimed to established strategies for a climate-resilient coffee economy in Ethiopia in which the effects of various climate change factors on coffee production and wild coffee forests were acccessed. Open access copy available |