Coffea spp.
Soil Biological Activity, Carbon and Nitrogen Dynamics in Modified Coffee Agroforestry Systems in MexicoBackgroundCoffee agroforestry systems bring a plethora of economic, social, and ecological benefits. Specifically, they aid soil biological activity. In Mexico, due to cost and production challenges, coffee is being replaced by avocado plantations. The impact of coffee agroforestry systems on specific soil biological characteristics and processes is not fully understood. Nor are the impacts of avocado plantations on soil biological activity. Open access copy available |
Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A ReviewBackgroundCoffee agroforestry systems are a natural climate solution that are used to reduce the impact of coffee cultivation on ecosystem health. Coffee generates over $200 billion in income globally each year, so ensuring the efficiency and success of cultivation is crucial for human livelihood. Coffee agroforestry systems are often variable, and there lacks a compiled knowledge base about these systems and practices. Open access copy available |
Trees Commonly Cultivated in Southeast Asia: An Illustrated Field GuidebackgroundThis manual is an identification guide for the commonly-encountered trees of Southeast Asia. It provides botanical information for conifers, broad-leafed trees, bamboos, palms, and bananas. Open access copy available |
