Cucumis anguria
Research on Indigenous Knowledge and its Application: A Case of wild food plants of ZimbabweBACKGROUNDThere has been so much emphasis on the documentation of Indigenous Knowledge due to the fear that it is getting lost. However, little attention has been given to the application of this knowledge and how it should benefit indigenous communities. Hence this study drew its research on wild food plants of Zimbabwe and attempted to show how indigenous knowledge can be applied in education and community settings. Open access copy available |
