Assessing Forest Degradation: Towards the Development of Globally Applicable Guidelines
background
This FAO report defines forest degradation and provides guidelines for assessing levels of degradation with the purpose of influencing policies and forest management plans towards restoration. The report provides directions on how to measure four markers: 1) growing stock and biomass, 2) biodiversity, 3) production of forest goods, and 4) soil erosion.
Conclusions & takeaways
Policy decisions and forest management plans rely on forest health data, and different markers are measured in different ways. This report provides in-depth instructions for measuring forest health markers and articulating changes in forests for policy and management purposes.
Reference:
Heymell, V., MacDicken, K., Altrell, D., Branthomme, A., Tavani, R., Thompson, I., … McGarry, D. (2011, November). Assessing forest degradation: Towards the development of globally applicable guidelines. Food and Agriculture Organization of the United Nations.
Affiliation:
- Food and Agriculture Organization of the United Nations (FAO), Roma, Italy.