Sub-Saharan Africa

Malawi State of Environment and Outlook Report: Environment for Sustainable Economic Growth

Background

Although Malawi’s rich natural resources – forests, fertile soils, water resources, and fisheries – offer opportunity for sustainable development, mismanagement of these resources and poverty-related resource exploitation pose a risk for resource degradation. This periodic (2010) State of the Environment and Outlook report discusses trends, threats and opportunities in the environmental, health, demographic, industrial and agricultural sectors.

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Maintenance of Hydropower Potential in Rwanda Through Ecosystem Restoration: World Resources Report Case Study

Background

Rwanda’s rapidly expanding electricity production is highly reliant on hydropower. However, hydropower as a sole source presents risks during changing global and regional hydrological conditions.

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Modelling Deforestation in Dzalanyama Forest Reserve, Lilongwe, Malawi: Using Multi-agent Simulation Approach

Background

The Dzalanyama Forest Reserve is a 90,000 + hectare area in Lilongwe, Malwi. There has been an increase in charcoal production in the area leading to land cover transitions in the reserve, particularly that forest cover decreased by 22,000 ha over a twenty year span between 1990 and 2010. 

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Agroforestry Solutions to Address Food Security and Climate Change Challenges in Africa

background

Many parts of Africa face food insecurity and land degradation, challenges which will only be exacerbated by the impacts of climate change. The article proposes that agroforestry has the potential to improve the resilience of small farmers by enhancing soil fertility and providing food and fuel sources. However there has not been widespread adoption of agroforestry strategies across Africa.

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National Forest Policy of Malawi

Background

In Malawi, there has been extensive forest degradation, estimated at an annual loss of 2.8%. The degradation is caused by a variety of factors, including agriculture expansion, human settlement, fire use, timber and non-timber over extraction. The 2016 Forest Policy of Malawi outlines a policy-approach to stop and revert these trends. 

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L’agriculture de conservation à la croisée des chemins en Afrique et à Madagascar (Conservation agriculture at a crossroads in Africa and Madagascar)

The authors describe conservation agriculture, which they describe as farming systems that use little mechanical soil disturbance, permanant organic cover, and diversified crops. The authors argue that conservation agriculture is important for maintaining soil health.

 

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Ecology and Management of Pericopsis elata (Harms) Meeuwen (Fabaceae) Populations: A Review

Background

This paper conducts a literature review of the economically important timber species P. elata, paying close attention to studies that examine the tree's ecology, management, and genetics. 

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The World Bank Forest Strategy: Striking the Right Balance

background

In response to the changing dynamics of the forest sector and global economy, the World Bank launched a Forest Policy Implementation Review and Strategy process. Through this process the Operations and Evaluation Department (OED) was asked to conduct an independent evaluation of the Bank's 1991 Forest Strategy, which is reviewed in this report. 

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Non-timber Forest Product Harvest does not Affect the Genetic Diversity of a Tropical Tree Despite Negative Effects on Population Fitness

background

The authors investigated a relationship between exploitation of economically important mahogany in Benin and the species genetic diversity. The study is base on the theory that disturbances in forest habitats can lead to a decrease in diversity due to population fragmentation and increased inbreeding.

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Le secteur des terres: solution au problème du dérèglement climatique? (The lands sector: solution to climate change?)

The author discusses the merits of using agriculture as a way of sequestering carbon through the use of agroforestry. He presents various case studies of successful re-greening efforts in Africa and noted that investments in agroecology can increase food security and climate resilience. Finally, the author notes that rural areas need to be taken into account when considering climate negotiations because they hold the potential to drastically increase carbon sequestration.

 

Open access copy available
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