Cuba

Digestibilidad in vitro de rebrote del forraje integral de dos nuevos cultivares de caña de azúcar (Saccharum spp. C97-366 y C99-374)

Background

La producción ganadera en épocas de sequía enfrenta desafíos por el forraje limitado en calidad. La caña de azúcar (Saccharum spp.) se evalúa como una alternativa sostenible por sus beneficios nutricionales y bajo costo para sistemas ganaderos. Investigadores estudiaron dos nuevos cultivares (C97-366 y C99-374) con características superiores al cultivar comercial (My5514).

Open access copy available

The Campesino-to-Campesino agroecology movement of ANAP in Cuba: social process methodology in the construction of sustainable peasant agriculture and food sovereignty

Background

This article focuses on agroecology as a farming practice based upon principles rooted in the biology of a place and its organic matter. Agroecology has been promoted by community organizations and NGOs and is scaling up to national peasant organizations and social movements. This study looks at Cuba as a case study for La Via Campesina, a global peasant movement, and how agroecology has spread in Cuba from campesino-a-campesino, or peasant-to-peasant.

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