The Campesino-to-Campesino agroecology movement of ANAP in Cuba: social process methodology in the construction of sustainable peasant agriculture and food sovereignty


This article focuses on agroecology as a farming practice based upon principles rooted in the biology of a place and its organic matter. Agroecology has been promoted by community organizations and NGOs and is scaling up to national peasant organizations and social movements. This study looks at Cuba as a case study for La Via Campesina, a global peasant movement, and how agroecology has spread in Cuba from campesino-a-campesino, or peasant-to-peasant.

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