Social Aspects

Have integrated landscape approaches reconciled societal and environmental issues in the tropics?

Background

The author cite that while there has been growing recognition of intergrated landscape approaches, which aims to enhance environmental and social outcomes, there is still a lack of understanding. There has been suggestions that these approaches have been undertherorized and a lack of evidence of its effectiveness.

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Stewardship Success: How Community Group Dynamics Affect Urban Street Tree Survival and Growth

BACKGROUND

Urban street trees provide various benefits. Their establishment has been characterized by low survivals in the past 50 years. Reasons behind the low productivity are bio physical challenges and shortage of funds to take care of the trees. Community groups and home- owners have successfully participated in tree planting programs, however little research has been conducted if there are social factors which contribute to the poor tree survivals and growth.

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Vulnerability of smallholder farmers to climate change in Central America and Mexico: current knowledge and research gaps

Background

This article recognizes that smallholder farmers are both critical to the global agricultural sector yet are one of the most vulnerable populations to climate change. Specifically, farmers in Central America and Mexico are experiences particularly high threats, thus the authors focus on this subgroup.

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Forests as safety nets for mitigating the impacts of HIV/AIDS in southern Africa

BACKGROUND

70% of the people infected with HIV/AIDS are in Southern Africa, and the disease is perpetrating the already existing poverty in the continent. The impacts of the disease have led to livelihood change, as more funds in households are channeled to health care. To cater for these pressures and shocks households can resort to the use of forest products and in trading them to generate income. Some families have begun to rely on traditional remedies due to their low cost.

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Research on Indigenous Knowledge and its Application: A Case of wild food plants of Zimbabwe

BACKGROUND

There has been so much emphasis on the documentation of Indigenous Knowledge due to the fear that it is getting lost. However, little attention has been given to the application of this knowledge and how it should benefit indigenous communities. Hence this study drew its research on wild food plants of Zimbabwe and attempted to show how indigenous knowledge can be applied in education and community settings. 

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Livelihoods diversification and gender in Malawi

BACKGROUND

More than 50% of the population of Malawi lives in rural areas, in extreme poverty. Women and men have significantly different roles in the making of livelihoods. The country’s economy is based on agriculture which is vulnerable to many shocks, forcing the people to diversify to other economic activities. Male headed and female headed homes respond differently to these shocks. Malawi’s gender policy is aiming at reducing the current gender of disparities.

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Biodiversity guidelines for forest landscape restoration opportunities assessments

Introduction

This document acknowledges that there has been a novel global push for landscape restoration but stresses that these practices must support the biodiversity of the ecosystesm being restored. As a companion of the ROAM methodology, the authors provide guidelines to support knowledge and practices concerning the interaction between biodiversity conservation and forest landscape restoration. 

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The State of the World’s Forest Genetic Resources

Introduction

Produced by FAO, this document reviews the state of the world forests as of 2020. The authors cite that forest provide valuable goods and services that benefit human well-being, particularly forest genetic resources (FGR). Yet these are threatened by an exponentially increasing human population, overexploitation, and landscape conversion. 

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Módulo 2: Selección y establecimiento de estrategias y prácticas de restauración

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Antecedentes

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Módulo 1: Planificación para la implementación de prácticas de restauración a escala local

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Antecedentes

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