Policies

What works in tropical forest conservation, and what does not: Effectiveness of four strategies in terms of environmental, social, and economic outcomes

Background

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The 10 Elements of Agroecology: enabling transitions towards sustainable agriculture and food systems through visual narratives

Background

Agriculture and food systems around the world are failing to deliver the desired outcomes for food security and nutrition, creating an urgent need for transformative change to meet the Sustainable Development Goals (SDGs) by 2030. Addressing this challenge requires stakeholders to adopt holistic approaches that integrate population, diet, and food production, moving beyond a narrow focus on technological advancements and productivity. Agroecology, which incorporates social, political, and economic dimensions, provides a promising pathway to build sustainable and equitable food systems.

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The contradiction of the sustainable development goals: Growth versus ecology on a finite planet

Background

The Sustainable Development Goals (SDGs), adopted by the United Nations in 2015, promote a holistic vision of development that recognizes the interconnectedness of poverty, underdevelopment, and environmental concerns. Comprising 17 goals and 169 specific targets, the SDGs reflect a shift in development theory, emphasizing that human flourishing depends on addressing ecological degradation. However, the framework reveals a fundamental contradiction. Goals 6, 12, 13, 14, and 15 advocate for environmental protection and “harmony with nature,” while Goal 8 emphasizes the pursuit of continued global economic growth.

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Livelihoods, Forests, and Conservation in Developing Countries: An Overview

BACKGROUND:

Poverty is a huge challenge, with 2.8 billion of the world’s 6 billion people living on less than $2 a day. The paper highlights the alarming extent of poverty in developing countries and addresses the rapid deforestation, which compromises ecological integrity and exacerbates social inequities. The authors focus on exploring whether poverty alleviation and forest conservation can be aligned as complementary rather than conflicting objectives.

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Rural Women, Poverty and Natural Resources: Sustenance, Sustainability and Struggle for Change

Background

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Environmental Rights are a Human Right to a Healthy Environment: A Brief Review

BACKGROUND:

Environmental rights constitute a legal field dedicated to protecting and preserving the environment. This area of law governs the interactions between humans and nature through a comprehensive set of regulations. The paper delves into the intrinsic link between environmental protection and human rights, highlighting the evolution and significance of environmental rights within legal frameworks. It particularly focuses on developments in the Americas and explores how environmental rights have been increasingly integrated into broader human rights agendas.

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Gender equality, food security and the sustainable development goals

Background

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Women, income and poverty: Gendered access to resources in Post-Apartheid South Africa

Background

This article analyzes gendered income poverty trends in post-apartheid South Africa, focusing on the complex societal shifts that emerged during the transition from apartheid. The authors highlight how these changes have affected women’s access to resources—improving it through increased employment opportunities and hindering it due to challenges like the HIV/AIDS epidemic.

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Beyond Tenure: Rights-based Approaches to Peoples and Forests

Background

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Carbon sequestration in Africa: The land tenure problem

Background

Research on afforestation and reforestation projects highlights how tropical forests can store carbon on a large scale. Africa offers vast areas of suitable land for carbon sequestration through these initiatives. However, the author argues that land tenure issues in Africa create an obstacle to achieving this potential.

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