Agroforestry
Participatory Domestication of Agroforestry Trees: An Example from the Peruvian AmazonbackgroundThis paper describes a program through the International Centre for Research in Agroforestry (ICRAF) to work with farming communities to domesticate native tree species for use in agroforestry and the conservation of tree diversity in their forests. Open access copy available |
Karité (Vitellaria paradoxa) and Néré (Parkia biglobosa) associated with Crops in South MalibackgroundThis study analyzes the growing conditions of agricultural crops (cotton, sorghum, and pearl millet) under the common African savanna agroforestry trees Parkia biglobosa (karité) and Vitellaria paradoxa (néré), the source of the cosmetic product shea butter. Available with subscription or purchase |
Uses, Management and Economic Potential of Garcinia kola and Ricinodendron heudelotii in the humid lowlands of CameroonBackgroundThis article describes two common fruit and medicinal trees (non-timber) that grow in secondary forests in the lowlands of Cameroon. The trees are found to have a mixed effect in an agroforestry environment; sometimes they improve crop production, sometimes they do not. Fruit are consumed by families and sold in markets. Open access copy available |
Taungya in the PhilippinesbackgroundThis book chapter provides a description of the ecological effects of deforestation in the Philippines and a history of the failed social forestry programs that began in the 1970s. Open access copy available |
Exploiting the Potential of Indigenous Agroforestry Trees: Parkia biglobosa and Vitellaria paradoxa in Sub-Saharan AfricabackgroundThis article reviews the agroforestry potential of two native African savanna trees, Parkia biglobosa (locust bean) and Vitellaria paradoxa (shea). Available with subscription or purchase |
Uses, Management, and Economic Potential of Dacryodes edulis (Burseraceae) in the Humid Lowlands of CameroonbackgroundThis article discusses the economic potential of a African rainforest fruit tree, Dacryodes edulis. The fruit is locally consumed and traded, in addition to its household value for oil and medicinal bark. Available with subscription or purchase |
Fruit Production of the Ungurahua Palm (Oenocarpus bataua subsp. bataua, Arecaceae) in an Indigenous Managed ReservebackgroundThis article reviews the biology and use of the Amazonian palm Oenocarpus batua, known in Ecuador as ungurahua. It is a mid-story palm that grows throughout the terra firme sites in the Amazon Basin and wet coastal areas of Ecuador, Trinidad, and Panama. Available with subscription or purchase |
Economic Botany of Spondias PurpureabackgroundThis article reviews the Neotropical fruit Spondias purpurea (Anacardiaceae) - "Ciruela" or "Ovo", describing the cultivation, yields, and economics of the fruit. Available with subscription or purchase |
Rattan: Ecological Balance in a Borneo Rainforest SwiddenbackgroundThis study provides an overview of the cultivation of rattan vines (Calamus trachycoleus) utilized in traditional swidden cultivation in Borneo, Indonesia. Available with subscription or purchase |
Trees and regeneration in rubber agroforests and other forest-derived vegetation in Jambi (Sumatra, Indonesia)backgroundRubber agroforests (RAF) in Sumatra, introduced in the early 1900s, represent a managed forest type that is an intermediate ecosystem between natural forest and agricultural land. While understory vegetation and some trees are allowed to remain in RAF, as agriculturally managed forests, they may differ from unmanaged forests. This study compares forest regeneration in RAF and secondary forests. Open access copy available |
